Ham and cheese french toast sandwich (Monte Cristo)

5 11 2011

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Ingrediente:

* paine
* lapte
* oua
* cascaval (feliat)
* sunca presata (feliata)
* sare
* ulei pentru prajit
Mod de preparare:
Painea se feliaza si se da in lapte. Ouale se bat cu putina sare. Se aseaza o felie de paine, o felie de cascaval, o felie de sunca, iar deasupra inca o felie de paine. Toate acestea impreuna se dau prin ou si se prajesc in ulei  la foc mediu circa 3-4 minute pe fiecare parte. Se serveste cald.
Pofta buna!

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